Top 9 Japanese whiskies

Suntory Hibiki Harmony Japanese Blended Whisky - This is a harmonious blend of innumerous malt and grain whiskies which are meticulously blended to create a full orchestra of flavours and aromas. Blossoming and enigmatic, Hibiki celebrates an unrivalled art of blending, fine craftsmanship and a sense of luxury from the House of Suntory. Launched in 1989 to commemorate Suntory’s 90th anniversary and has ever since been embraced as the paragon of The Art of Japanese Whisky, the very product of Japanese nature and her people.

Hakushu 12 Year Old Single Japanese Malt Whisky - From Suntory’s mountain forest distillery, nestled deep in Mt. Kaikomagatake, Hakushu is the fresh and gently smoky single malt whisky with herbal notes. Straight from the untouched forests, soft and crisp waters, and mountains of the Southern Japanese Alps, it is no wonder that Hakushu is a "green and fresh" whisky. Created by the dream for a new type of whisky of Keizo Saji, the second master blender, the unique taste made in distinct.

Nikka Yoichi NAS Single Malt Japanese Whisky - Yoichi was Nikka's first distillery built in 1934. The founder Masataka Taketsuru chose the town of Yoichi in Hokkaido because of the similar environmental conditions to Scotland, where he learned whisky-making. This no-age-statement version was released in 2016 as a permanent product that truly captures the authentic style of Yoichi, when all age-statements were discontinued. Vatting various different malt whiskies together, this bottling expresses a delicate balance between peaty, smokey and fruity aromas.

Nikka Days Japanese Blended Whisky - Nikka has always been at the crossroads of cultures, between the East and the West, Nature and Human, Tradition and Innovation. Each day is a new journey which continuously learn from previous ones. Nikka Days, the latest creation of the brand, is a shining example of this state of mind. This slightly peated whisky delicately balances both fruity and malted flavours.

Nikka Miyagikyo NAS- Replacing the previous NAS Miyagikyo single malt as well as the remaining age statement expressions, this single release will represent the distillery going forward as demand for Japanese whisky remains as strong as ever. The new single malt is said to be made with whiskies spanning various ages (hinting at the inclusion of older whiskies than the previous NAS release) with classic delicate, floral character and primarily ex-Sherry casks used for maturation.

Suntory Chita Japanese Single Grain Whisky - Continuing 40 years of excellence in distilling Japanese grain whiskies at Chita distillery, the House of Suntory Whisky's Master Blenders have created an outstanding single grain whisky. In 1972, on the shores of Chita Penninsula, Keizo Saji—Suntory’s second Master Blender built a distillery dedicated to creating the highest quality Japanese grain whisky. This is a mild, smooth single grain whisky with unparalleled sophistication and a clean, clear finish.

Suntory Yamazaki 12 Year Old - Spiritual and deep, made at Yamazaki Distillery, the soul place of Japanese whisky, its signature multi-layered taste is highly praised by whisky connoisseurs all over the world. Today Yamazaki is not only the No.1 single malt whisky in Japan but is enjoyed in more than 35 countries. On the nose we can find peach, pineapple, grapefruit, clove, candied orange, vanilla and Mizunara (Japanese oak). The palate brings fresh coconut, cranberry, and rich buttery notes, with a sweet gingery finish.

Nikka Coffey Malt Japanese Whisky - This unique expression was developed in 2013 as a result of Nikka's continuous experiments to widen the variety and offer more excitement to aficionados. Made from 100% malted barley, whisky distilled in a Coffey still is matured in old casks to enhance the rich maltiness, complexity and a silky texture.

Suntory Toki Japanese Whisky - Suntory Whisky Toki brings together old and new, the House of Suntory's proud heritage and its innovative spirit- to create blended Japanese whisky that is both ground-breaking and timeless. This whisky is silky with a subtle sweet and spicy finish. On the palate it brings grapefruit, green grapes, peppermint, and thyme notes, followed by a subtly sweet and spicy finish with a hint of vanilla oak, white pepper and ginger.