Top 7 Irish whiskey

Tyrconnell Single Malt Irish Whiskey - 43% 70cl - The double distillation process lets The Tyrconnell retain the character of its origin, creating a product with a delicate flavour that lives alongside a creamy and viscous profile. Aromas of roasted nuts, nougat, and mild oak precede a palate that is honeyed and rich in texture. The finish brings forth the malt component, allowing a keen graininess to move to the forefront. Drink neat, or on the rocks. 

Redbreast 15 Year Old Single Pot Still Irish Whiskey - 70cl 46% - Made from a mash of malted and unmalted barley and then triple distilled in copper pot stills, Redbreast 15 is comprised exclusively of Pot Still whiskeys matured in the finest oak casks for no less than 15 years. A careful balance of first fill and refill casks accentuates the assorted spices within Redbreast’s characteristic full and complex flavour.

Tullamore Dew XO Rum - 43% 70cl - Tullamore Dew XO Caribbean Rum Cask Finish pays tribute to the role of Irish Immigrants in the development of rum in the Caribbean in the 17th Century. Irish heart and Caribbean soul. Aged in carefully select barrels previously used to age Demerara Rum, this whiskey delivers sweet tropical flavours, bringing delicious caramel and banana notes with hints of dates and raisins.

Connemara Peated Single Malt Irish Whiskey - 40% 70cl - Unique among Irish whiskeys and inspired by the 18th century art of drying malting barley over peat fires, it possesses a distinct peaty flavour and aroma, instilling a delicate smokiness and smooth, sweet taste. An aroma of sweet barley with wafts of peaty smoke, kippers, and well baked apple crumble. On the palate we find lightly honey sweetness, clean smoke with peaty vegetal notes, sweet barley water, light spice, and vanilla oak.

Roe & Co Blended Irish Whiskey - 45% 70cl - Named in honour of George Roe, a true pioneer of Irish Whiskey. Refined, elegant, and with remarkable depth, a masterful blend of rich malt whiskey and smooth grain whiskey aged in bourbon casks. Notes of soft spice and mellow spun sugar along with warm hints of spiced pears and woody vanilla. Lingering and gentle finish, ending with a light creaminess.

Green Spot Single Pot Still Irish Whiskey - 70cl 40% - Green Spot was originally produced exclusively for the Mitchell family who, commenced trading in 1805 on 10 Grafton St. in the heart of Dublin city as purveyors of fine wines and confectionary. This whiskey was matured in a combination of new bourbon and refill bourbon casks as well as sherry casks. Full spicy body. A hint of cloves along with the fruity sweetness of green apples, rounded off with toasted oak. Followed by lingering flavours of spices and barley.

Teeling Stout Cask Finish - 46% 70cl - Winner of the “Best Irish Blended LTD release” at the World Whiskies Awards 2019. The casks that initially aged Teeling whiskey and then 200 Fathoms Imperial Stout have made their way back to Teeling to be filled with more tasty Irish whiskey for a finishing period of three months. This unique maturation has imparted a wealth of decadent, chocolatey notes from the stout, making this a top choice for indulgent sipping, or even using in an Irish coffee.