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Nikka Miyagikyo Peated NAS 2021 - One of two releases launched in late 2021 as part of the Nikka Discovery series. This expression is crafted solely from batches of peated malt, that offers a pleasant surprise that overturns the preconceived "light and fruity" image of Miyagikyo.
Arran Rare Batch 15 Year Old Argonne - Limited to 3060 bottles produced, this Arran Rare Batch 15 Year Old Argonne has been maturing in these oak casks for the past 15 years. These oak casks were previously used to mature still wines from a traditional winemaker based near the village of Ay.
Daftmill 2008 Winter 2020 Release - Distilled between February and April of 2008, Daftmill single malt winter release was matured in first-fill ex-bourbon barrels, before being bottled in 2020. Only 6000 bottles of this single malt are available worldwide.
Foursquare 12 Year Old 2009 - Distilled at the Foursquare rum distillery in Barbados, this single blended rum has been bottled as part of their exceptional cask selection series. This 12-year-old rum is made with a blend of pot and column still distillates and matured in ex-bourbon casks.
Daftmill Cask #046 2009 UK Exclusive - This is a UK Exclusive bottling from Scotland's most sought-after Lowland distillery. Only 700 bottles have been produced from a single cask #046/2009 which was distilled in 2009 and bottled in 2021.
Nikka Yoichi Unpeated NAS 2021 - Released in late 2021, this is one of two limited-edition whiskies featuring a diversity of ingredients, both non chill-filtered to maximise the flavour of the whiskies. This bottle is crafted solely from batches of peated malt, it offers a pleasant surprise that overturns the preconceived "peaty" image of Yoichi.
Arran Rare Batch 15 Year Old Bordeaux - Limited to 2,580 bottles. The Arran Single Malt in this bottling was fully aged in French oak casks, which were previously used to mature red wine. The Red wine was from a revered winemaker in the Médoc region north of Bordeaux.
Macallan Harmony Cacao Collection - Crafted from a harmonious combination of European and American oak casks. Macallan Harmony Cacao Collection was created by Macallan's Whisky Maker Polly Logan, and world-renowned pastry chef Jordi Rocha. They were able to create a whisky designed to be paired with chocolate.
