Length: 4"
Ring Gauge: 50
Strength: Light
Packaging: 1 Single
Vitola: Petit Robusto
Smoking Time: 35 Minutes
HOYO DE MONETERREY
Hoyo de Monterrey owes its origin to the town of San Juan y Martinez, which lies at the heart of the Vuelta Abajo zone. Here the Hoyo de Monterrey plantation, one of the great Vegas de Primera, can be reached through a gate on the town's main square inscribed "Hoyo de Monterrey. Jose Gener. 1960."
"Hoyo" literally means "hole" and in this case describes the low-lying position of the plantation on the fertile banks of San Juan y Martinez river. Jose Gener, a Spaniard from Tarragona, first used the name of his vega on a brand of Habanos in 1865.
The flavour of Hoyo de Monterrey's blend makes it an attractive choice for those who seek a delicate yet aromatic Habano that is lighter to the taste but with great elegance and complexity.
The brand is renowned for its Double Corona and for the prestigious Epicure series, the No.1 and No.2, to which the longer Epicure Especial was added in 2008. There is also a range of vitolas known as the Le Hoyo Series. These are generally accepted to be slightly stronger and spicier than the brand’s classic range.
All sizes are ‘tripalarga, totalmente a mano’ – long filler, totally handmade using filler and binder leaves from the Vuelta Abajo tobacco zone.
PETIT ROBUSTO
Perhaps this cigar would have been better named Epicure No.3 as its presentation and style of taste are identical to the Epicure 1 & 2. Introduced in 2004, it was a timely anticipation of what smokers would face with smoking bans.
Added to the brand in 2004 and probably one of the best new cigars produced in that year! Full of flavour, spice, rich and sweet. The cigar lasts around 40 minutes and have a great flavour and complexity. Definitely a cigar to be smoked with at least 6 months age.
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89 / 100
"Though raw and muddled at first with a touch of harshness, this petit robusto warms to show a nutty smoke with notes of baked apple, black pepper and wheat. The draw is a touch firm...."