Length: 5 1/4"
Ring Gauge: 44
Strength: Medium
Packaging: Box of 24
Vitola: Coloniales
Smoking Time: 30 Minutes
TRINIDAD
Trinidad is named after the beautiful 16th Century city of La Santísima Trinidad (The Holy Trinity), listed by UNESCO as a World Heritage Site, which is situated on Cuba’s south coast.
Trinidad, as a Havana brand, dates back to 1969 but for many years, like Cohiba, it was made only as gifts to foreign diplomats. Not until 1998 was it released for general sale and then only in small quantities.
At the start there was only the one size of Fundadores before more were added through the years (In 2003 three more sizes: Reyes, Coloniales and Robusto Extra and then in 2009 the Robusto T - In 2011 Habanos S.A. announced the withdrawal of Robusto Extras and Robusto Ts from regular production). In 2009 Trinidad’s livery and its cigar band were updated to recognise the prestige that the brand commanded.
For several years Trinidad was made at El Laguito, the Cohiba factory, where its uniquely fragrant and aromatic, medium flavoured blend of filler and binder leaves from the Vuelta Abajo region was developed.
By the end of 2004 demand for Trinidad had outstripped the production capacity at El Laguito and it was decided that the manufacture of all the brand’s sizes should be transferred to Pinar del Rio City. It is here that Trinidad is made today close to the famous Vuelta Abajo plantations.
All sizes are ‘Tripa larga, totalmente a mano’ – long filler, totally hand made vitolas
COLONIALES
A useful slightly extra girth petit corona, which allows you access to Trinidad's unique flavour in a size that can be smoked in just 30 minutes or so. Added to the range in 2003
A rich roasted macademia and leathery coffee flavours mixed with a very creamy draw. An extremely well crafted cigar with a perfect burn and draw. Don't hesitate, buy as many as you can!
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92 / 100
"Covered in an attractive colorado wrapper and topped with a pigtail, this cigar has a slightly firm draw. Toasty, floral notes transition to hints of chocolate, spice and a very well-pronounced note of candied pecan..."