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Tomintoul Master Distiller, Robert Fleming has created this small batch bottling by specially selecting Tomintoul aged in exceptional ex-bourbon American oak barrels, which are then married & finished in hand selected Cognac casks from France.
The process of ‘finishing’ creates a beautifully rich, complex & full flavoured single malt scotch whisky.
The classic, typically sherry-centred Speyside single malt – but not as you know it! Instead it’s been finished in ex-Cognac casks for a fruiter vibe.
Soft, mouth-watering, and absolutely a dram to explore if you want to dig into the impact of finishing on flavour.
Nose: Light and lifted with aromas of chestnut, lemon rind, blossom honey and amaretti biscuits with hints of chamomile and fennel.
Palate: Sweet choux pastry and Chantilly cream mingled with sugared almonds, butterscotch, golden raisins and rolling tobacco.
Finish: Layers of white chocolate, panettoni and nutmeg fading into warming ginger spices.
Part of the Dominique London Group
