Nose: A fruity and nutty combination; cherries, apricot jam, pistachios and toasted oats. Salted caramel and marzipan begin to emerge.
Palate: Sweet and delicious, Scottish tablet, prunes and honey. The classic Campbeltown style develops; sea salt and a light smoke coat the mouth.
Finish: A long and warming finish with honeycomb, orange marmalade andliquorice closely followed by Demerara sugar, almonds, oats andprunes.