A rich, bold and smoky expression in the Glasgow 1770 Signature Range.
Crafted with the finest malted barley which has been smoked with the aromatic heather-rich peat of the Scottish Highlands; combined with the exceptionally pure water of Loch Katrine and distilled in traditional copper pot stills.
Matured in virgin oak and finished in Pedro Ximénez sherry casks, bottled at 46% ABV, non-chill filtered and natural in colour, this is a smoky single malt with outstanding character.
Experience notes of vibrant vanilla, rich toffee, dried tobacco, salted caramel and a lingering lasting spice.
Nose: Sweet smoke and rich toffee with notes of vibrant vanilla, dried dark fruits and cracked black peppercorn spice with subtle hints of flamed orange.
Palate: Tobacco leaf, rich dark toffee and cacao nibs on a background of sweet soft peat and gentle earthy undertones with subtle herbaceous notes of sage.
Finish: Long and smooth with notes of salted caramel, liquorice, and lingering spice.