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Springbank distillery has rejuvenated their Campbeltown Loch Blended whisky brand.
It's an award-winning blended malt that brings together the five expressions from the region's three renowned distilleries: Glengyle, Glen Scotia and, of course, Springbank.
Rather than being a blend of malt and grain whiskies as it was in previous years, this is a 100% using the spirits from each of Campbeltown's three distilleries: Springbank, Kilkerran, and Glen Scotia.
Matured in a combination of Ex-Bourbon and Ex-Sherry Casks. Vatted and bottled at Springbank Distillery,
Please note, stock is limited from secondary market releases.
Nose: A distinct buttery note and characteristic hint of sea salt introduce this dram, along with notes of ginger loaf and pecan pie.
Palate: Creamy coffee, salted caramel, date syrup and crystallised brown sugar on the palate, with a subtle hint of peat smoke.
Finish: The peat smoke builds in the finish, with a leathery note developing over time.
Part of the Dominique London Group
