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Benromach 10 years old is hand-crafted at Speyside's smallest working distillery using the finest Scottish malted barley and the purest spring water from the nearby Romach hills.
Matured in the finest, hand selected Sherry & Bourbon casks, Benromach 10 years old is returned to sweet Oloroso sherry casks for a final marrying period.
The Benromach 10 Year Old has rich sherry, fruit and nut chocolate, delicate spice, charred oak, malty biscuit and a hint of peat smoke on the nose.
The flavour profile continues on the palate with delicious forest fruits, creamy malt and lingering sherry sweet tones.
Nose: Dry, barley, big on malt and oak. Dry pine, fruity. A tad spirity. Sweet spices after a time and a hint of puckering prune from the sherry cask and maple fudge.
Palate: Barley, slightly herbal, a little fruit, grassy. Big on malt, ground ginger.
Finish: Mouthwateringly bittersweet. Ginger, dry sherry, almost hoppy after a while.
Matured in hand selected oak casks. For a relatively small still using peat, the experience is an unexpected and delicately light one.
- Jim Murray
Jim Murray's Whisky Bible 2016
The World's Leading Whisky Guide
- Gold Medal – International Wine & Spirits Competition - 2022
- Silver Medal – International Wine & Spirits Competition - 2021
- Gold Medal – Scotch Whisky Masters - 2021
- Gold Medal – International Spirits Challenge - 2021
- Silver Medal – World Whiskies Awards - 2021
Part of the Dominique London Group
