Thanks to a long-standing tradition of distilling three styles of Whisky; classic unpeated, Highland peated and triple distilled, together with an eclectic selection of casks from around the world, The Whisky Makers of BenRiach are able to explore the full flavour possibilities of Single Malt, creating some of the richest, most multi-layered whiskies in Speyside.
On the nose there are aromas of honeyed fruit syrup, smoked strawberry panna cotta and vanilla cheesecake. Chocolate velvet cake balanced with wild berry, spiced orange, red apple and angelica root come into balance on the palate.
Bottled only once and non chill filtered, each Cask Edition captures a distinct moment in time in the creative pursuit of single malt flavour at Benriach.
Nose: Honeyed fruit syrup, smoked strawberry panna cotta and vanilla cheesecake.
Palate: Chocolate velvet cake balanced with wild berry, spiced orange, red apple and angelica root.
Finish: Rich.