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This single malt Irish whiskey is distilled at Northern Ireland's Bushmills, claimed to be the world's oldest licensed distillery.
A marriage of single malts matured for at least 16 years in hand-selected Oloroso sherry butts and bourbon barrels, then finished in port pipes for up to a year.
This triple casking transforms the colour to a beautiful ruby red and adds layers of juicy sun-ripened dark fruit and berries, complex almond nuttiness and a treacly vanilla spice.
Nose: The robustness of the three woods is immediately evident with big aromas of treacle toffee intermingling with sweet spice accents of cinnamon and nutmeg.
Palate: Robust flavours of caramelised peaches and mango marry notes of toasted almonds and walnuts, giving exceptional depth and complexity.
Finish: Layered and lingering, initial notes of concentrated jammed berries lead to a silky milk chocolate finish.
Part of the Dominique London Group
