A stunning, angular bottle of Stewarts Cream of the Barley blended Scotch whisky, which we estimate was produced during the 1970s and officially imported to the Italian market by Reina Import Ltd.
One of the highest profile Dundee blenders was Stewart & Son, established in 1831 by Alexander Stewart, initially trading from the Glengarry Inn on the city’s Castle Street.
The business was incorporated as a limited company in 1924 and became part of the Allied Breweries group in 1969.
The business was incorporated as a limited company in 1924 and became part of the Allied Breweries group in 1969.
Stewart’s operated a bottling hall on Dundee’s Kingsway East until the 1990s, and since 2005 the company and the Cream of the Barley blend has been in the ownership of Pernod Ricard subsidiary Chivas Brothers Ltd.
Please note as this is a vintage whisky, conditions of bottle/label and liquid level can vary.
Please note as this is a vintage whisky, conditions of bottle/label and liquid level can vary.
