A half bottle of Springbank's amazing 10 year old, distilled in Campbeltown.
Matured in a combination of bourbon and sherry casks, it is perfectly balanced from the first sip through to the full, rich finish.
The stunnign 10 Year Old picked up the top prize in its category at the World Whiskies Awards 2014.
Nose: Big-bodied with a wide range of aromas, from citrus fruits to orchard fruits (pears) and a hint of peat, the palate excites even further with a touch of smoke, vanilla essence, nutmeg, cinnamon and the salty tang we have come to expect from Springbank.
Palate: The palate is full-bodied with a good helping of cereal sweetness. There is a richness to the peat, with a dark nuttiness and whirling smoke.
Finish: Sweet, with a lingering salty tingle.