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Scotch Whisky Syrup - 125ml

Scotch Whisky Syrup - 125ml
We won't be beaten on price! We will match any lower price found with any UK retailer. Just email details to georgina@cgarsltd.co.uk and she will take care of it for you.

Description

Ingredients: Partially inverted sugar syrup, Scotch Malt Whisky (12%), water, spices. 4.8% ABV. Suitable for vegetarians.

You’ll wish everyday was Pancake Day once you’ve tasted these delicious Scotch Whisky Pancakes, made with the delightfully sweet Scotch Whisky Syrup.

Ingredients:
- 150g plain flour
- 50g caster sugar
- 1 tsp bicarbonate of soda
- 1 tsp cream of tartar
- 1 tbsp Scotch Whisky Syrup
- 1 large egg, beaten
- 150ml milk
- Oil for greasing pan
- Pinch of salt

1) Sift the flour into a mixing bowl. Add the caster sugar, bicarbonate of soda, and cream of tartar.
2) Stir in the Scotch Whisky Syrup.
3) Beat together the milk and egg in a separate bowl and pour into the batter mix. Stir until smooth.
4) Heat a lightly greased pan and drop 2 dessert spoonfuls of pancake mix to form rounds of 10cm.
5) Cook on a medium heat until bubbles appear on the surface and the underside is golden brown.
6) Flip pancakes and cook until browned. Serve with raspberries and lashings of Scotch Whisky Syrup.

Tasting Notes

A sweet and rich dessert sauce to pour over pancakes, ice cream, bananas, porridge, baked ham, and puddings.

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Our Price Promise

We won't be beaten on price.

We will match any lower price found with any UK retailer. Just email details to georgina@cgarsltd.co.uk and she will take care of it for you.

Ordering

  • Order Online or by Phone: 0345 604 0044
  • Orders placed by 2pm are despatched the same day
  • Next Working Day Delivery Available at the checkout for orders placed by 2pm (excludes selected products that may require special delivery arrangements as per product notes)