Ramos Pinto holds the largest proportion of vineyards in relation to its production, giving it a high degree of control over viticultural methods and harvest timing.
The house tends 187 hectares of prime vineyards in the Alto Corgo and Douro Superior areas of the famed Douro region, the mountainous valley formed by the Douro River and its tributaries.
Pairs well with game dishes, cheese soufflé, Serra cheese or other fatty cheeses and chocolate desserts.
Serving suggestion - Serve between 17º and 18º C. Store the bottle upright, in a cool, dry and dark place
Nose: Intensely fruity aroma of ripe raspberries and a hint of chocolate.
Palate: Elegant on the palate, with excellent body and power.
Finish: Ripe tannins and a long, decadent, anise spiced finish.