100% Malbec grapes were destemmed and crushed.
Maceration before fermentation for 48 hrs. 14 days of alcoholic fermentation.
Natural malolactic fermentation.
Maturation: 15% of the wine spent 8 month in third use French and American oak barrels.
The Guachezco Estate is a modern and elegant range, Estate is the true expression of vineyards in the foothills of the Andes mountains.
Very fruity and fresh wines with superb balance and fruit. The Torrontes is grown in Cafayate, in the Salta Province, where vineyards reach over 1700 meters.
Nose: Minerally dark-berry aromas come with a touch of spice.
Palate: In the mouth, this is lively with a bolt of acidity behind the mouthfeel. Black cherries feature throughout this palate.
Finish: A hint of cocoa arises on a short yet fresh finish.