Drinks by the Dram Regions of Scotland Whisky Tasting Set - 5 x 3cl

It's incredible just what a huge range of different styles of whisky that are produced all over Scotland.

This tasting set, including 5 x 3cl samples have been created to showcase the Regions of Scotland, from the peaty, smoky Islay, to the fruity Highland, the floral Lowlands, the malty, honeyed Speyside malts and more!

Contents of the set are subject to change. However, rest assured that whichever dram set you order will include 5 superb drams which will either match or exceed the value of what is listed.

Regions of Scotland Tasting Set contains:
- Auchentoshan Three Wood
- Glenfarclas 40 Year Old
- Bowmore 15 Year Old Darkest
- Dalmore 12 Year Old
- Talisker 10 Year Old
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Auchentoshan Three Wood:
Colour: Rich golden bronze.
Nose: Blackcurrant, brown sugar, orange, plum and raisin.
Palate: Fruit and syrup. Hazelnut with hints of cinnamon and lemon. A butterscotch sweetness adds to the overall complexity.
Finish: Fresh and fruity, with long lasting oaky sweetness.

Glenfarclas 40 Year Old:
Nose: Complex and rich. Leather, cedar wood and cocoa kicks things off. Then waves of sherry and chocolate orange, marmalade and butterscotch. Hints of molasses and a hint of pepper.
Palate: Rich. The chocolate richness develops in the glass, with notes of chocolate raisins, dates and figs, orange and cherry before spice and thick espresso.
Finish: Waves of mochaccino and gingerbread, with deep leathery notes finishing things off.

Bowmore 15 Year Old Darkest:
Nose: Dark, delicious rich chocolate and raisin aromas compliment the classic Bowmore smokiness.
Palate: Wonderful Cedar wood and rich treacle toffee flavours.
Finish: Robust and warming with just a hint of sherry tannin'.

Dalmore 12 Year Old:
Aroma: Citrus fruits, chocolate and aromatic spices.
Palate: Concentrated citrus, oloroso sherry and hints of vanilla pod.
Finish: Roasted coffee and chocolate.

Talisker 10 Year Old:
Nose: Thick, pungent smoke. Notes of kippers, seaweed, apple peels. Fresh and fragrant.
Palate: Full bodied with huge plumes of smoke and volcanic, peppery peat. Intense.
Finish: Long finish, barley, malt.