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A liqueur from Crabbie’s that marries Scottish raspberry, blackcurrant and ginger!
It's based on an original recipe that dates back over 160 years, and it looks to have withstood the test of time admirably.
This liqueur is simply stunning over ice or would make an even better addition to a fruity refreshing cocktail.
Spicy, warming and fruity, sweet jammy berries are balanced with fresh juniper and ginger spiciness.
