For the Cẹbanach (pronounced 'kyaw-bin-och'), Bunnahabhain have taken inspiration from the days when the distillery used to produce heavily peated spirit.
Meaning 'Smoky mist' in Scots Gaelic, Cẹbanach most definitely packs a rich, smoky profile that classic Islay whisky fans will want to pay attention to.
The Bunnahabhain Ceobanach was matured in ex-bourbon casks and bottled without chill-filtration meaning that nothing is added or taken away, leaving the whisky exactly as nature intended.
